The role of seafood in bacterial foodborne diseases (Q34102810)

31 July 2017

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title

The role of seafood in bacterial foodborne diseases (English)

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31 July 2017

F Feldhusen

1

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31 July 2017

1 November 2000

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31 July 2017

Microbes and Infection

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31 July 2017

2

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31 July 2017

13

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31 July 2017

1651-1660

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Microbiological spoilage of fish and fish products

31 July 2017

1 reference

https://api.crossref.org/works/10.1016%2FS1286-4579%2800%2901321-6

7 January 2021

Bacterial microflora of wild brown trout (Salmo trutta), wild pike (Esox lucius), and aquacultured rainbow trout (Oncorhynchus mykiss).

1 reference

https://api.crossref.org/works/10.1016%2FS1286-4579%2800%2901321-6

7 January 2021

Infectious diseases associated with molluscan shellfish consumption

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https://api.crossref.org/works/10.1016%2FS1286-4579%2800%2901321-6

7 January 2021

Development and use of the HACCP concept in fish processing

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https://api.crossref.org/works/10.1016%2FS1286-4579%2800%2901321-6

7 January 2021

Cholera in Lima, Peru, correlates with prior isolation of Vibrio cholerae from the environment

1 reference

https://api.crossref.org/works/10.1016%2FS1286-4579%2800%2901321-6

7 January 2021

Seafood-associated disease outbreaks in New York, 1980-1994

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https://api.crossref.org/works/10.1016%2FS1286-4579%2800%2901321-6

7 January 2021

Distribution of Potentially Pathogenic Vibrios in Oysters from a Tropical Region

1 reference

https://api.crossref.org/works/10.1016%2FS1286-4579%2800%2901321-6

7 January 2021

Occurrence of Vibrio vulnificus biotypes in Danish marine environments

1 reference

https://api.crossref.org/works/10.1016%2FS1286-4579%2800%2901321-6

7 January 2021

Hand infections due to non-cholera Vibrio after injuries from St Peter's fish (Tilapia zillii)

1 reference

https://api.crossref.org/works/10.1016%2FS1286-4579%2800%2901321-6

7 January 2021

Densities of Vibrio vulnificus in the intestines of fish from the U.S. Gulf Coast

1 reference

https://api.crossref.org/works/10.1016%2FS1286-4579%2800%2901321-6

7 January 2021

Indole-positive Vibrio vulnificus isolated from disease outbreaks on a Danish eel farm.

1 reference

https://api.crossref.org/works/10.1016%2FS1286-4579%2800%2901321-6

7 January 2021

Presence, detection and growth of Listeria monocytogenes in seafoods: a review

1 reference

https://api.crossref.org/works/10.1016%2FS1286-4579%2800%2901321-6

7 January 2021

Occurrence and typing of Listeria monocytogenes strains in retail vacuum-packed fish products and in a production plant

1 reference

https://api.crossref.org/works/10.1016%2FS1286-4579%2800%2901321-6

7 January 2021

Use of Epidemiologic and Food Survey Data To Estimate a Purposefully Conservative Dose-Response Relationship for Listeria monocytogenes Levels and Incidence of Listeriosis †

1 reference

https://api.crossref.org/works/10.1016%2FS1286-4579%2800%2901321-6

7 January 2021

Ignorance about listeria

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https://api.crossref.org/works/10.1016%2FS1286-4579%2800%2901321-6

7 January 2021

Epidemic perinatal listeriosis

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https://api.crossref.org/works/10.1016%2FS1286-4579%2800%2901321-6

7 January 2021

Predicted and observed growth and toxigenesis by Clostridium botulinum type E in vacuum-packaged fishery product challenge tests

1 reference

https://api.crossref.org/works/10.1016%2FS1286-4579%2800%2901321-6

7 January 2021

Foodborne botulism: an international outbreak.

1 reference

https://api.crossref.org/works/10.1016%2FS1286-4579%2800%2901321-6

7 January 2021

A massive outbreak of type E botulism associated with traditional salted fish in Cairo

1 reference

https://api.crossref.org/works/10.1016%2FS1286-4579%2800%2901321-6

7 January 2021

Type E botulism associated with vacuum-packaged hot-smoked whitefish

1 reference

https://api.crossref.org/works/10.1016%2FS1286-4579%2800%2901321-6

7 January 2021

Prevalence of Clostridium botulinum type E in Finnish fish and fishery products

1 reference

https://api.crossref.org/works/10.1016%2FS1286-4579%2800%2901321-6

7 January 2021

Aeromonas-associated diarrhoea in Bangladeshi children: clinical and epidemiological characteristics

1 reference

https://api.crossref.org/works/10.1016%2FS1286-4579%2800%2901321-6

7 January 2021

Distribution of mesophilic Aeromonas species in raw and ready-to-eat fish and meat products in Switzerland

1 reference

https://api.crossref.org/works/10.1016%2FS1286-4579%2800%2901321-6

7 January 2021

Incidence and toxigenicity of Aeromonas hydrophila in seafood.

1 reference

https://api.crossref.org/works/10.1016%2FS1286-4579%2800%2901321-6

7 January 2021

Aeromonas species in fish, fish-eggs, shrimp and freshwater

1 reference

https://api.crossref.org/works/10.1016%2FS1286-4579%2800%2901321-6

7 January 2021

A comparison of salmonella serotypes found in the faeces of gulls feeding at a sewage works with serotypes present in the sewage

1 reference

https://api.crossref.org/works/10.1016%2FS1286-4579%2800%2901321-6

7 January 2021

Salmonella and Vibrio cholerae in brackishwater cultured tropical prawns

1 reference

https://api.crossref.org/works/10.1016%2FS1286-4579%2800%2901321-6

7 January 2021

Predominant serovars of Salmonella in humans and foods from Thailand.

1 reference

https://api.crossref.org/works/10.1016%2FS1286-4579%2800%2901321-6

7 January 2021

The role of seafood in foodborne diseases in the United States of America

1 reference

https://api.crossref.org/works/10.1016%2FS1286-4579%2800%2901321-6

7 January 2021

Fecal coliforms as indicators in tropical waters: A review

1 reference

https://api.crossref.org/works/10.1016%2FS1286-4579%2800%2901321-6

7 January 2021

Escherichia coli O157:H7: clinical, diagnostic, and epidemiological aspects of human infection

1 reference

https://api.crossref.org/works/10.1016%2FS1286-4579%2800%2901321-6

7 January 2021

An outbreak of Escherichia coli O157 and campylobacteriosis associated with contamination of a drinking water supply

1 reference

https://api.crossref.org/works/10.1016%2FS1286-4579%2800%2901321-6

7 January 2021

Presence of Salmonella spp. and Campylobacter spp. in shellfish

1 reference

https://api.crossref.org/works/10.1016%2FS1286-4579%2800%2901321-6

7 January 2021

Microbiological Analysis of Striped Bass ( Morone saxatilis ) Grown in Flow-Through Tanks

1 reference

https://api.crossref.org/works/10.1016%2FS1286-4579%2800%2901321-6

7 January 2021

Foodborne Disease Outbreaks in the United States, 1973-1987: Pathogens, Vehicles, and Trends

1 reference

https://api.crossref.org/works/10.1016%2FS1286-4579%2800%2901321-6

7 January 2021

10.1016/S1286-4579(00)01321-6

Identifiers

DOI

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31 July 2017

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PubMed ID

11113384