Probiotic bacteria in fermented foods: product characteristics and starter organisms (Q34130894)
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scientific article
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Probiotic bacteria in fermented foods: product characteristics and starter organisms |
scientific article |
Statements
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Probiotic bacteria in fermented foods: product characteristics and starter organisms (English)
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Heller KJ
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1 February 2001
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73
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2 Suppl
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374S-379S
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Identifiers
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