Well-done red meat, metabolic phenotypes and colorectal cancer in Hawaii (Q34152022)

31 July 2017

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title

Well-done red meat, metabolic phenotypes and colorectal cancer in Hawaii (English)

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31 July 2017

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1

Loïc Le Marchand

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31 July 2017

8

Laurence N Kolonel

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31 July 2017

7

Lynne R Wilkens

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31 July 2017

Jean H Hankin

2

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31 July 2017

Lisa M Pierce

3

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31 July 2017

Rashmi Sinha

4

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31 July 2017

Pratibha V Nerurkar

5

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31 July 2017

Adrian A Franke

6

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31 July 2017

Timothy Donlon

9

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31 July 2017

Ann Seifried

10

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31 July 2017

Laurie J Custer

11

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31 July 2017

Annette Lum-Jones

12

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31 July 2017

Wendy Chang

13

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31 July 2017

language of work or name

English

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publication date

1 September 2002

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31 July 2017

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31 July 2017

506-507

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31 July 2017

205-214

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Carcinogenicity of mutagenic heterocyclic amines formed during the cooking process.

31 July 2017

1 reference

https://api.crossref.org/works/10.1016%2FS0027-5107%2802%2900167-7

Carcinogenic heterocyclic amines in model systems and cooked foods: a review on formation, occurrence and intake.

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0027-5107%2802%2900167-7

Cancer risk of heterocyclic amines in cooked foods: an analysis and implications for research

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0027-5107%2802%2900167-7

Metabolic activation of carcinogenic heterocyclic aromatic amines by human liver and colon

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0027-5107%2802%2900167-7

Arylamine N-acetyltransferase activity in man.

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0027-5107%2802%2900167-7

Detailed modelling of caffeine metabolism and examination of the CYP1A2 gene: lack of a polymorphism in CYP1A2 in Caucasians

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0027-5107%2802%2900167-7

N-acetyltransferase polymorphisms and colorectal cancer: a HuGE review

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0027-5107%2802%2900167-7

Effects of marinating with Asian marinades or western barbecue sauce on PhIP and MeIQx formation in barbecued beef

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0027-5107%2802%2900167-7

Large-Bowel Cancer in Hawaiian Japanese2

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0027-5107%2802%2900167-7

Metabolism of 2-amino-1-methyl-6-phenylimidazo[4,5-b]pyridine by human cytochrome P4501A1, P4501A2 and P4501B1.

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0027-5107%2802%2900167-7

Enhanced phenacetin metabolism in human subjects fed charcoal-broiled beef

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0027-5107%2802%2900167-7

Inhibition of caffeine metabolism by estrogen replacement therapy in postmenopausal women

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0027-5107%2802%2900167-7

Flavonoids inhibit genetic toxicity produced by carcinogens in cells expressing CYP1A2 and CYP1A1.

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0027-5107%2802%2900167-7

Determination of CYP1A2 and NAT2 phenotypes in human populations by analysis of caffeine urinary metabolites.

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0027-5107%2802%2900167-7

inferred from DOI database lookup

7 January 2021

based on heuristic

Combined influence of genetic and dietary factors on colorectal cancer incidence in Japanese Americans

1 reference

https://api.crossref.org/works/10.1016%2FS0027-5107%2802%2900167-7

inferred from DOI database lookup

7 January 2021

based on heuristic

Identifiers

DOI

10.1016/S0027-5107(02)00167-7

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31 July 2017

1 reference