Effect of blackcurrant-, cranberry- and plum juice consumption on risk factors associated with kidney stone formation (Q34153856)
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English | Effect of blackcurrant-, cranberry- and plum juice consumption on risk factors associated with kidney stone formation |
scientific article |
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Effect of blackcurrant-, cranberry- and plum juice consumption on risk factors associated with kidney stone formation (English)
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Kessler T
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Jansen B
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Hesse A
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1 October 2002
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56
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10
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1020-1023
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Identifiers
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