Polyols in confectionery: the route to sugar-free, reduced sugar and reduced calorie confectionery (Q34229064)
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| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Polyols in confectionery: the route to sugar-free, reduced sugar and reduced calorie confectionery |
scientific article |
Statements
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Polyols in confectionery: the route to sugar-free, reduced sugar and reduced calorie confectionery (English)
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Zumbé A
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Lee A
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Storey D
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1 March 2001
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85 Suppl 1
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S31-45
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Identifiers
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