Hypercaloric enteral nutrition in patients with amyotrophic lateral sclerosis: a randomised, double-blind, placebo-controlled phase 2 trial (Q34251334)

31 July 2017

title

Hypercaloric enteral nutrition in patients with amyotrophic lateral sclerosis: a randomised, double-blind, placebo-controlled phase 2 trial (English)

1 reference

amyotrophic lateral sclerosis

31 July 2017

main subject

phase II clinical trial

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placebo

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Shafeeq S Ladha

12

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Eric A Macklin

object named as

Eric A Macklin

3

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Terry Heiman-Patterson

13

object named as

Terry Heiman-Patterson

1 reference

31 July 2017

9

Hiroshi Mitsumoto

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20

Merit Cudkowicz

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4

Jonathan Glass

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Anne-Marie Wills

1

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Jane Hubbard

2

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Rup Tandan

5

1 reference

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Ericka P Simpson

6

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31 July 2017

Benjamin Brooks

7

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Deborah Gelinas

8

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31 July 2017

Tahseen Mozaffar

10

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Gregory P Hanes

11

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Jonathan Katz

14

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Jau-Shin Lou

15

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Katy Mahoney

16

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Daniela Grasso

17

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Robert Lawson

18

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31 July 2017

Hong Yu

19

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MDA Clinical Research Network

21

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31 July 2017

language of work or name

English

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publication date

28 February 2014

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31 July 2017

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31 July 2017

volume

383

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31 July 2017

issue

9934

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31 July 2017

page(s)

2065-2072

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Nutrition management of amyotrophic lateral sclerosis

31 July 2017

cites work

1 reference

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Prediagnostic body fat and risk of death from amyotrophic lateral sclerosis: the EPIC cohort

6 July 2018

1 reference

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The Combined Assessment of Function and Survival (CAFS): a new endpoint for ALS clinical trials

6 July 2018

1 reference

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Premorbid body mass index and risk of amyotrophic lateral sclerosis

6 July 2018

1 reference

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EFNS guidelines on the clinical management of amyotrophic lateral sclerosis (MALS)--revised report of an EFNS task force

6 July 2018

1 reference

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Nutritional state, energy intakes and energy expenditure of amyotrophic lateral sclerosis (ALS) patients

6 July 2018

1 reference

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Body mass index, not dyslipidemia, is an independent predictor of survival in amyotrophic lateral sclerosis

6 July 2018

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Definition and classification of cancer cachexia: an international consensus

6 July 2018

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The ALS Nutrition/NIPPV Study: design, feasibility, and initial results

6 July 2018

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Energy metabolism in amyotrophic lateral sclerosis

6 July 2018

1 reference

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Practice parameter update: the care of the patient with amyotrophic lateral sclerosis: drug, nutritional, and respiratory therapies (an evidence-based review): report of the Quality Standards Subcommittee of the American Academy of Neurology

6 July 2018

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Energy intake and amyotrophic lateral sclerosis

6 July 2018

1 reference

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Survival of patients with ALS following institution of enteral feeding is related to pre-procedure oximetry: a retrospective review of 98 patients in a single centre

6 July 2018

1 reference

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Evidence for defective energy homeostasis in amyotrophic lateral sclerosis: benefit of a high-energy diet in a transgenic mouse model

6 July 2018

1 reference

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Dietary reference intakes for energy, carbohydrate, fiber, fat, fatty acids, cholesterol, protein and amino acids

6 July 2018

1 reference

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No benefit of dietary restriction on disease onset or progression in amyotrophic lateral sclerosis Cu/Zn-superoxide dismutase mutant mice

6 July 2018

1 reference

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Nutritional status of patients with amyotrophic lateral sclerosis: relation to the proximity of death

6 July 2018

2 references

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6 July 2018

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Nutritional factors in the pathogenesis and therapy of respiratory insufficiency in neuromuscular diseases.

28 October 2018

1 reference

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A method to assess energy expenditure in children and adults

6 July 2018

1 reference

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Body mass index (BMI) as predictor of ALSFRS-R score decline in ALS patients

6 July 2018

1 reference

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Energy requirement assessed by doubly-labeled water method in patients with advanced amyotrophic lateral sclerosis managed by tracheotomy positive pressure ventilation.

28 October 2018

1 reference

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El Escorial World Federation of Neurology criteria for the diagnosis of amyotrophic lateral sclerosis. Subcommittee on Motor Neuron Diseases/Amyotrophic Lateral Sclerosis of the World Federation of Neurology Research Group on Neuromuscular Diseases a

28 October 2018

1 reference

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High-caloric food supplements in the treatment of amyotrophic lateral sclerosis: A prospective interventional study

28 October 2018

1 reference

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Amyotrophic lateral sclerosis

28 October 2018

1 reference

https://api.crossref.org/works/10.1016%2FS0140-6736%2814%2960222-1

7 January 2021

Management of ALS: nutritional care

1 reference

https://api.crossref.org/works/10.1016%2FS0140-6736%2814%2960222-1

7 January 2021

Individuals with amyotrophic lateral sclerosis are in caloric balance despite losses in mass

1 reference

https://api.crossref.org/works/10.1016%2FS0140-6736%2814%2960222-1

7 January 2021

Nutritional status is a prognostic factor for survival in ALS patients

1 reference

https://api.crossref.org/works/10.1016%2FS0140-6736%2814%2960222-1

7 January 2021

Dyslipidemia is a protective factor in amyotrophic lateral sclerosis

1 reference

https://api.crossref.org/works/10.1016%2FS0140-6736%2814%2960222-1

7 January 2021

Effect of nutritional supplementation with milk whey proteins in amyotrophic lateral sclerosis patients

1 reference

https://api.crossref.org/works/10.1016%2FS0140-6736%2814%2960222-1

7 January 2021

Effects of enteral feeding with eicosapentaenoic acid, gamma-linolenic acid, and antioxidants in mechanically ventilated patients with severe sepsis and septic shock

1 reference

https://api.crossref.org/works/10.1016%2FS0140-6736%2814%2960222-1

7 January 2021

10.1016/S0140-6736(14)60222-1

Identifiers

DOI

1 reference

31 July 2017

1 reference

31 July 2017

1 reference