Changes in nutrients and food groups intake following laparoscopic Roux-en-Y gastric bypass (RYGB). (Q34325237)

1 August 2017

Changes in nutrients and food groups intake following laparoscopic Roux-en-Y gastric bypass (RYGB). (English)

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1 August 2017

Gary D Miller

1

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PubMed ID

24748474

1 August 2017

Amber Norris

series ordinal

2

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PubMed ID

24748474

1 August 2017

Adolfo Fernandez

series ordinal

3

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1 August 2017

1 November 2014

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1 August 2017

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1 August 2017

24

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1 August 2017

11

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1 August 2017

1926-1932

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https://scigraph.springernature.com/pub.10.1007/s11695-014-1259-1

1 August 2017

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6 July 2018

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Dietary protein intake and bariatric surgery patients: a review

6 July 2018

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6 July 2018

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6 July 2018

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6 July 2018

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American Association of Clinical Endocrinologists, The Obesity Society, and American Society for Metabolic & Bariatric Surgery Medical Guidelines for Clinical Practice for the perioperative nutritional, metabolic, and nonsurgical support of the bari

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Effect of Roux-en-Y gastric bypass on satiety and food likes: the role of genetics

21 January 2018

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Weight, dietary and physical activity behaviors two years after gastric bypass

21 January 2018

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Long-term nutritional outcome after gastric bypass

21 January 2018

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Calorie intake and meal patterns up to 4 years after Roux-en-Y gastric bypass surgery

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Weight loss and dietary intake after vertical banded gastroplasty and Roux-en-Y gastric bypass.

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Unchanged hypovitaminosis D and secondary hyperparathyroidism in morbid obesity after bariatric surgery

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Nutritional deficiencies after Roux-en-Y gastric bypass for morbid obesity often cannot be prevented by standard multivitamin supplementation

21 January 2018

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Incidence of vitamin deficiency after laparoscopic Roux-en-Y gastric bypass in a university hospital setting.

28 October 2018

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Comparison of Nutritional Consequences of Conventional Therapy of Obesity, Adjustable Gastric Banding, and Gastric Bypass

28 October 2018

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Changes in measured resting energy expenditure after Roux-en-Y gastric bypass for clinically severe obesity

21 January 2018

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12 December 2020

Impact of varying levels of protein intake on protein status indicators after gastric bypass in patients with multiple complications requiring nutritional support

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12 December 2020

[Gastric bypass: management of complications and food tolerance]

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12 December 2020

Obese patients have inadequate protein intake related to protein intolerance up to 1 year following Roux-en-Y gastric bypass

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12 December 2020

Preoperative and postoperative assessment of nutrient intakes in patients who have undergone gastric bypass surgery

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12 December 2020

Dietary intake before and after gastric bypass and gastroplasty for morbid obesity in women

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12 December 2020

Weight change in relation to intake of sugar and sweet foods before and after weight reducing gastric surgery

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12 December 2020

10.1007/S11695-014-1259-1

Identifiers

DOI

1 reference

1 August 2017

1 reference

1 August 2017

1 reference

PubMed ID

24748474