Food and nutritional care in hospitals: how to prevent undernutrition--report and guidelines from the Council of Europe (Q34354976)
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| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Food and nutritional care in hospitals: how to prevent undernutrition--report and guidelines from the Council of Europe |
scientific article |
Statements
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Food and nutritional care in hospitals: how to prevent undernutrition--report and guidelines from the Council of Europe (English)
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A M Beck
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U N Balknäs
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P Fürst
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K Hasunen
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L Jones
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U Keller
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J C Melchior
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B E Mikkelsen
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P Schauder
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L Sivonen
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O Zinck
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H Øien
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L Ovesen
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Council of Europe (the Committee of Experts on Nutrition, Food Safety and Consumer Health of the Partial Agreement in the Social and Public Health Field)
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1 October 2001
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Identifiers
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