Frequent hepatitis E virus contamination in food containing raw pork liver, France (Q34426778)
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Language | Label | Description | Also known as |
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English | Frequent hepatitis E virus contamination in food containing raw pork liver, France |
scientific article |
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Frequent hepatitis E virus contamination in food containing raw pork liver, France (English)
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hepatitis E virus
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Nicole Pavio
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Thiziri Merbah
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Anne Thébault
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1 November 2014
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20
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11
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1925-1927
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Identifiers
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