Control of food intake in the obese (Q34438223)

2 August 2017

1 reference

title

Control of food intake in the obese (English)

1 reference

2 August 2017

0 references

1

Blundell JE

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2 August 2017

Gillett A

2

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2 August 2017

1 November 2001

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2 August 2017

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2 August 2017

9 Suppl 4

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2 August 2017

263S-270S

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Food intake and the regulation of body weight.

2 August 2017

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2001.129

An "ecological" approach to the obesity pandemic

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2001.129

On-line continuous measurement of blood glucose and meal pattern in free-feeding rats: the role of glucose in meal initiation

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2001.129

Leptin levels in human and rodent: measurement of plasma leptin and ob RNA in obese and weight-reduced subjects

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2001.129

Congenital leptin deficiency is associated with severe early-onset obesity in humans

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2001.129

Role of nonexercise activity thermogenesis in resistance to fat gain in humans.

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2001.129

Altered hypothalamic function in response to glucose ingestion in obese humans.

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2001.129

The role of high-fat diets and physical activity in the regulation of body weight.

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2001.129

Passive overconsumption. Fat intake and short-term energy balance

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2001.129

Control of human appetite: implications for the intake of dietary fat.

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2001.129

Food preferences in human obesity: carbohydrates versus fats

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2001.129

Adaptation to high-fat diets: effects on eating behaviour and plasma cholecystokinin.

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2001.129

High-fat meals reduce 24-h circulating leptin concentrations in women

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2001.129

Restrained and unrestrained eating

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2001.129

A descriptive study of individuals successful at long-term maintenance of substantial weight loss

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2001.129

Metabolic predictors of weight gain

31 March 2020

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2001.129

The etiology of obesity: relative contribution of metabolic factors, diet, and physical activity

31 March 2020

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2001.129

Relation between caloric intake, body weight, and physical work: studies in an industrial male population in West Bengal.

31 March 2020

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2001.129

Pathophysiology of obesity

31 March 2020

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2001.129

Pharmacology of appetite suppression.

31 March 2020

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2001.129

The physiology of motivation.

31 March 2020

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2001.129

Changes in fat oxidation in response to a high-fat diet.

31 March 2020

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2001.129

VLCD plus dietary and behavioural support versus support alone in the treatment of severe obesity. A randomised two-year clinical trial

31 March 2020

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2001.129

Swedish obese subjects (SOS)--an intervention study of obesity. Two-year follow-up of health-related quality of life (HRQL) and eating behavior after gastric surgery for severe obesity

31 March 2020

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2001.129

Association of leptin and hunger-satiety ratings in obese women

31 March 2020

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2001.129

Relation between circulating leptin concentrations and appetite during a prolonged, moderate energy deficit in women

31 March 2020

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2001.129

Appetite after weight loss by energy restriction and a low-fat diet-exercise follow-up

31 March 2020

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2001.129

Leptin deficiency due to lipid apheresis: a possible reason for ravenous hunger and weight gain

31 March 2020

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2001.129

The sugar-fat relationship revisited: differences in consumption between men and women of varying BMI

31 March 2020

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2001.129

Effects of short-term carbohydrate or fat overfeeding on energy expenditure and plasma leptin concentrations in healthy female subjects

31 March 2020

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2001.129

Can anyone successfully control their weight? Findings of a three year community-based study of men and women

31 March 2020

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2001.129

Predictors of weight gain in the Pound of Prevention study

31 March 2020

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2001.129

Relationship between dietary restraint, binge eating, and leptin in obese women

31 March 2020

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2001.129

Night eating and nocturnal eating-two different or similar syndromes among obese patients?

31 March 2020

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2001.129

What foods do people habitually eat? A dilemma for nutrition, an enigma for psychology.

31 March 2020

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2001.129

Undereating and underrecording of habitual food intake in obese men: selective underreporting of fat intake

31 March 2020

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2001.129

Routes to obesity: phenotypes, food choices and activity

31 March 2020

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2001.129

inferred from DOI database lookup

7 January 2021

based on heuristic

Identifiers

DOI

10.1038/OBY.2001.129

1 reference

2 August 2017

1 reference

PubMed ID

11707552