Implications from and for food cultures for cardiovascular diseases: Japanese food, particularly Okinawan diets (Q34440721)
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| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Implications from and for food cultures for cardiovascular diseases: Japanese food, particularly Okinawan diets |
scientific article |
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Implications from and for food cultures for cardiovascular diseases: Japanese food, particularly Okinawan diets (English)
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Y Yamori
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A Miura
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K Taira
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1 January 2001
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