QTL mapping of the production of wine aroma compounds by yeast. (Q34461268)

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16 February 2020

title

QTL mapping of the production of wine aroma compounds by yeast (English)

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16 February 2020

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2

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16 February 2020

author name string

Damien Steyer

1

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16 February 2020

Christian Brion

3

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16 February 2020

Patricia Claudel

4

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16 February 2020

Pierre Delobel

5

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16 February 2020

Isabelle Sanchez

6

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16 February 2020

Claude Erny

7

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16 February 2020

Bruno Blondin

8

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16 February 2020

Francis Karst

9

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16 February 2020

Jean-Luc Legras

10

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16 February 2020

language of work or name

English

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publication date

30 October 2012

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16 February 2020

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16 February 2020

volume

13

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16 February 2020

page(s)

573

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Deciphering the molecular basis of wine yeast fermentation traits using a combined genetic and genomic approach.

16 February 2020

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6 July 2018

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Linking gene regulation and the exo-metabolome: a comparative transcriptomics approach to identify genes that impact on the production of volatile aroma compounds in yeast

6 July 2018

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Identification and dissection of a complex DNA repair sensitivity phenotype in Baker's yeast

6 July 2018

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6 July 2018

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Single QTL mapping and nucleotide-level resolution of a physiologic trait in wine Saccharomyces cerevisiae strains

6 July 2018

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Dissecting the role of dolichol in cell wall assembly in the yeast mutants impaired in early glycosylation reactions

6 July 2018

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Genetic dissection of ethanol tolerance in the budding yeast Saccharomyces cerevisiae

6 July 2018

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Prenylation of Saccharomyces cerevisiae Chs4p Affects Chitin Synthase III activity and chitin chain length

6 July 2018

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Monoterpenoid biosynthesis in Saccharomyces cerevisiae

6 July 2018

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Life within a community: benefit to yeast long-term survival.

6 July 2018

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6 July 2018

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The Saccharomyces cerevisiae EHT1 and EEB1 genes encode novel enzymes with medium-chain fatty acid ethyl ester synthesis and hydrolysis capacity.

6 July 2018

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6 July 2018

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6 July 2018

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6 July 2018

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6 July 2018

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6 July 2018

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6 July 2018

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6 July 2018

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21 January 2018

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Genetic improvement of thermo-tolerance in wine Saccharomyces cerevisiae strains by a backcross approach

21 January 2018

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QTL mapping of sake brewing characteristics of yeast

21 January 2018

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21 January 2018

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21 January 2018

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Population structure and gene evolution in Saccharomyces cerevisiae

21 January 2018

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Defect in dolichol-dependent glycosylation increases sensitivity of Saccharomyces cerevisiae towards anti-fungal drugs

21 January 2018

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Activity and toxicity of farnesol towards Candida albicans are dependent on growth conditions

21 January 2018

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Function of yeast species and strains in wine flavour

21 January 2018

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Genetic basis of individual differences in the response to small-molecule drugs in yeast

27 October 2018

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Headspace-SPME applied to varietal volatile components evolution during Vitis vinifera L. cv. ‘Baga’ ripening

21 January 2018

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Variation of linalool and geraniol content within two pairs of aromatic and non-aromatic grapevine clones

21 January 2018

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A Chemogenomic Screen inSaccharomyces cerevisiaeUncovers a Primary Role for the Mitochondria in Farnesol Toxicity and Its Regulation by the Pkc1 Pathway

21 January 2018

1 reference

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Efficient use of DNA molecular markers to construct industrial yeast strains

9 December 2018

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12 December 2020

Trans-acting regulatory variation in Saccharomyces cerevisiae and the role of transcription factors

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12 December 2020

QTL mapping and quantitative disease resistance in plants

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12 December 2020

Release and formation of varietal aroma compounds during alcoholic fermentation from nonfloral grape odorless flavor precursors fractions

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12 December 2020

Assessing the complex architecture of polygenic traits in diverged yeast populations

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12 December 2020

Identifiers

DOI

10.1186/1471-2164-13-573

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:23110365%20AND%20SRC:MED&resulttype=core&format=json

16 February 2020

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:23110365%20AND%20SRC:MED&resulttype=core&format=json

16 February 2020

PubMed publication ID

23110365

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:23110365%20AND%20SRC:MED&resulttype=core&format=json