Diet and 20-year chronic obstructive pulmonary disease mortality in middle-aged men from three European countries. (Q34524457)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12080403%20AND%20SRC:MED&resulttype=core&format=json

10 November 2019

title

Diet and 20-year chronic obstructive pulmonary disease mortality in middle-aged men from three European countries (English)

1 reference

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chronic obstructive pulmonary disease

10 November 2019

main subject

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author

Edith J.M. Feskens

8

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10 November 2019

9

Kromhout D

1 reference

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10 November 2019

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Fidanza F

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10 November 2019

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Nissinen A

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10 November 2019

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Menotti A

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10 November 2019

author name string

Walda IC

1

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10 November 2019

Tabak C

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10 November 2019

Smit HA

3

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10 November 2019

Räsänen L

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10 November 2019

publication date

1 July 2002

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European Journal of Clinical Nutrition

10 November 2019

published in

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10 November 2019

volume

56

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10 November 2019

issue

7

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10 November 2019

page(s)

638-643

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A review of validations of dietary assessment methods

10 November 2019

cites work

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Diet, lung function, and lung function decline in a cohort of 2512 middle aged men.

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The protective effect of beta-carotene and retinol on ventilatory function in an asbestos-exposed cohort

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Effect of fresh fruit consumption on lung function and wheeze in children

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Does dietary intake of vitamins C and E influence lung function in older people?

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Fish consumption and respiratory symptoms among young adults in a Norwegian community.

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Dietary vitamin C intake and lung function in rural China.

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Interactions between people's diet and their smoking habits: the dietary and nutritional survey of British adults

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Dietary determinants of long-term incidence of chronic nonspecific lung diseases. The Zutphen Study

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Ventilatory function and winter fresh fruit consumption in a random sample of British adults

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Dietary factors and pulmonary function: a cross sectional study in middle aged men from three European countries

21 January 2018

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Diet and chronic obstructive pulmonary disease: independent beneficial effects of fruits, whole grains, and alcohol (the MORGEN study).

21 January 2018

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Alcohol consumption in relation to 20-year COPD mortality and pulmonary function in middle-aged men from three European countries

21 January 2018

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Chronic obstructive pulmonary disease and intake of catechins, flavonols, and flavones: the MORGEN Study

21 January 2018

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Intake of potentially anticarcinogenic flavonoids and their determinants in adults in The Netherlands

21 January 2018

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7 January 2021

Food consumption patterns in the 1960s in seven countries

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7 January 2021

Relationship between dietary vitamin C intake and pulmonary function in the First National Health and Nutrition Examination Survey (NHANES I)

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7 January 2021

Dietary n-3 polyunsaturated fatty acids and smoking-related chronic obstructive pulmonary disease. Atherosclerosis Risk in Communities Study Investigators

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7 January 2021

Identifiers

DOI

10.1038/SJ.EJCN.1601370

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12080403%20AND%20SRC:MED&resulttype=core&format=json

Dimensions Publication ID

10 November 2019

1025393681

0 references

1 reference