Dietary isoflavone intake is not statistically significantly associated with breast cancer risk in the Multiethnic Cohort (Q34542382)

2 August 2017

Dietary isoflavone intake is not statistically significantly associated with breast cancer risk in the Multiethnic Cohort (English)

1 reference

2 August 2017

1 reference

1 reference

8

Brian E Henderson

1 reference

2 August 2017

10

Loïc Le Marchand

1 reference

2 August 2017

9

Laurence N Kolonel

1 reference

2 August 2017

11

Lynne R Wilkens

1 reference

2 August 2017

Yukiko Morimoto

1

1 reference

2 August 2017

Gertraud Maskarinec

2

1 reference

2 August 2017

Song-Yi Park

3

1 reference

2 August 2017

Reynolette Ettienne

4

1 reference

2 August 2017

Rayna K Matsuno

5

1 reference

2 August 2017

Camonia Long

6

1 reference

2 August 2017

Alana D Steffen

7

1 reference

2 August 2017

1 September 2014

1 reference

British Journal of Nutrition

2 August 2017

1 reference

2 August 2017

112

1 reference

2 August 2017

976-983

1 reference

2 August 2017

6

1 reference

Cancer incidence trends among Asian American populations in the United States, 1990-2008

2 August 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4237401

Soy isoflavones consumption and risk of breast cancer incidence or recurrence: a meta-analysis of prospective studies

7 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4237401

Factors to consider in the association between soy isoflavone intake and breast cancer risk

7 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4237401

Soy food intake and breast cancer survival

7 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4237401

Soy product and isoflavone intake and breast cancer risk defined by hormone receptor status

7 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4237401

Urinary phytoestrogen excretion and postmenopausal breast cancer risk: the multiethnic cohort study

7 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4237401

Dietary intake of isoflavones and breast cancer risk by estrogen and progesterone receptor status

7 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4237401

Epidemiology of soy exposures and breast cancer risk

7 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4237401

Soyfood intake in the prevention of breast cancer risk in women: a meta-analysis of observational epidemiological studies

7 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4237401

Estimated Asian adult soy protein and isoflavone intakes

7 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4237401

Population-based case-control study of soyfood intake and breast cancer risk in Shanghai

7 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4237401

Sources of phytoestrogen exposure among non-Asian women in California, USA.

7 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4237401

Calibration of the dietary questionnaire for a multiethnic cohort in Hawaii and Los Angeles

7 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4237401

A multiethnic cohort in Hawaii and Los Angeles: baseline characteristics

7 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4237401

Early intake appears to be the key to the proposed protective effects of soy intake against breast cancer

7 July 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114514001780

The association between dietary lignans, phytoestrogen-rich foods, and fiber intake and postmenopausal breast cancer risk: a German case-control study

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114514001780

Effect of soybean on breast cancer according to receptor status: a case-control study in Japan

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114514001780

Effect of dietary soy intake on breast cancer risk according to menopause and hormone receptor status

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114514001780

Meta-analysis of soy intake and breast cancer risk.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114514001780

Dietary intake of soy protein and tofu in association with breast cancer risk based on a case-control study

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114514001780

inferred from DOI database lookup

7 January 2021

based on heuristic

Identifiers

DOI

10.1017/S0007114514001780

1 reference

2 August 2017

1 reference

2 August 2017

1 reference