Comparative anti-inflammatory characterization of wild fruiting body, liquid-state fermentation, and solid-state culture of Taiwanofungus camphoratus in microglia and the mechanism of its action (Q34641544)
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| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Comparative anti-inflammatory characterization of wild fruiting body, liquid-state fermentation, and solid-state culture of Taiwanofungus camphoratus in microglia and the mechanism of its action |
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Comparative anti-inflammatory characterization of wild fruiting body, liquid-state fermentation, and solid-state culture of Taiwanofungus camphoratus in microglia and the mechanism of its action (English)
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Taiwanofungus camphoratus
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Der-Zen Liu
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Hong-Jen Liang
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Chien-Ho Chen
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Ching-Hua Su
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Chun-Ting Huang
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Shyr-Yi Lin
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Wen-Bin Zhong
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Pei-Jung Lin
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Ling-Fang Hung
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Yu-Chih Liang
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