Effect of conventional and organic production practices on the prevalence and antimicrobial resistance of Campylobacter spp. in poultry (Q34649408)
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Language | Label | Description | Also known as |
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English | Effect of conventional and organic production practices on the prevalence and antimicrobial resistance of Campylobacter spp. in poultry |
scientific article |
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Effect of conventional and organic production practices on the prevalence and antimicrobial resistance of Campylobacter spp. in poultry (English)
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Shouxiong Huang
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Qijing Zhang
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Taradon Luangtongkum
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Teresa Y Morishita
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Aaron J Ison
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Patrick F McDermott
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