Aging of proteins: immunological detection of a glucose-derived pyrrole formed during maillard reaction in vivo (Q34683588)
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| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Aging of proteins: immunological detection of a glucose-derived pyrrole formed during maillard reaction in vivo |
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Aging of proteins: immunological detection of a glucose-derived pyrrole formed during maillard reaction in vivo (English)
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Hayase F
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Nagaraj RH
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Miyata S
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Njoroge FG
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Monnier VM
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