Postprandial triacylglycerolaemia: the effect of low-fat dietary treatment with and without fish oil supplementation. (Q34735774)
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scientific article
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Postprandial triacylglycerolaemia: the effect of low-fat dietary treatment with and without fish oil supplementation. |
scientific article |
Statements
Postprandial triacylglycerolaemia: the effect of low-fat dietary treatment with and without fish oil supplementation (English)
Roche HM
1 September 1996