Oily fish consumption, dietary docosahexaenoic acid and eicosapentaenoic acid intakes, and associations with neovascular age-related macular degeneration. (Q34805968)
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scientific article
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Oily fish consumption, dietary docosahexaenoic acid and eicosapentaenoic acid intakes, and associations with neovascular age-related macular degeneration. |
scientific article |
Statements
Oily fish consumption, dietary docosahexaenoic acid and eicosapentaenoic acid intakes, and associations with neovascular age-related macular degeneration (English)
Astrid E Fletcher
Johan Seland
Gisele Soubrane
Laura Tomazzoli
Cristina Augood
Usha Chakravarthy
Jesus Vioque
Paulus T V M de Jong
Graham Bentham
Fotis Topouzis
Johannes R Vingerling