A resveratrol and polyphenol preparation suppresses oxidative and inflammatory stress response to a high-fat, high-carbohydrate meal (Q34894173)

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A resveratrol and polyphenol preparation suppresses oxidative and inflammatory stress response to a high-fat, high-carbohydrate meal
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    A resveratrol and polyphenol preparation suppresses oxidative and inflammatory stress response to a high-fat, high-carbohydrate meal (English)
    Husam Ghanim
    Chang Ling Sia
    Kelly Korzeniewski
    Teekam Lohano
    Sanaa Abuaysheh
    Anuritha Marumganti
    Ajay Chaudhuri
    Paresh Dandona
    2 February 2011
    1409-1414

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