Coffee consumption and mortality in women with cardiovascular disease (Q35080377)

6 August 2017

title

Coffee consumption and mortality in women with cardiovascular disease (English)

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cardiovascular disease in women

6 August 2017

main subject

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author

Rob M. van Dam

series ordinal

6

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6 August 2017

5

Frank B Hu

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6 August 2017

4

Kenneth J Mukamal

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6 August 2017

1

Esther Lopez-Garcia

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6 August 2017

author name string

Fernando Rodriguez-Artalejo

series ordinal

2

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6 August 2017

Tricia Y Li

series ordinal

3

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6 August 2017

language of work or name

English

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publication date

11 May 2011

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American Journal of Clinical Nutrition

6 August 2017

published in

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6 August 2017

volume

94

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6 August 2017

issue

1

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6 August 2017

page(s)

218-224

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Coffee and acute ischemic stroke onset: the Stroke Onset Study

6 August 2017

cites work

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8 July 2018

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12 December 2020

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12 December 2020

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12 December 2020

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12 December 2020

Food-based validation of a dietary questionnaire: the effects of week-to-week variation in food consumption

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12 December 2020

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12 December 2020

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12 December 2020

Risk indicators for out-of-hospital cardiac arrest in patients with coronary artery disease

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12 December 2020

Transient Exposure to Coffee as a Trigger of a First Nonfatal Myocardial Infarction

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12 December 2020

Coffee consumption and markers of inflammation and endothelial dysfunction in healthy and diabetic women

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12 December 2020

In vitro antioxidant activity of coffee compounds and their metabolites

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12 December 2020

Coffee consumption and mortality after acute myocardial infarction: the Stockholm Heart Epidemiology Program

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12 December 2020

Identifiers

DOI

10.3945/AJCN.110.010249

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6 August 2017

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6 August 2017

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