In vitro transformation of chlorogenic acid by human gut microbiota (Q35097048)

6 August 2017

In vitro transformation of chlorogenic acid by human gut microbiota (English)

1 reference

Francisco A Tomas-Barberan

6 August 2017

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24550206%20AND%20SRC:MED&resulttype=core&format=json

6 June 2020

Rocio Garcia Villalba

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24550206%20AND%20SRC:MED&resulttype=core&format=json

6 June 2020

Andrea Quartieri

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24550206%20AND%20SRC:MED&resulttype=core&format=json

6 June 2020

Stefano Raimondi

4

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24550206%20AND%20SRC:MED&resulttype=core&format=json

6 June 2020

Alberto Amaretti

5

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24550206%20AND%20SRC:MED&resulttype=core&format=json

6 June 2020

Alan Leonardi

6

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24550206%20AND%20SRC:MED&resulttype=core&format=json

6 June 2020

Maddalena Rossi

7

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24550206%20AND%20SRC:MED&resulttype=core&format=json

6 June 2020

author name string

Rocío García-Villalba

2

1 reference

6 August 2017

Andrea Quartieri

3

1 reference

6 August 2017

23 December 2013

1 reference

Molecular Nutrition and Food Research

6 August 2017

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24550206%20AND%20SRC:MED&resulttype=core&format=json

6 June 2020

volume

58

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24550206%20AND%20SRC:MED&resulttype=core&format=json

6 June 2020

issue

5

1 reference

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6 June 2020

page(s)

1122-1131

1 reference

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Chlorogenic acids and other cinnamates - nature, occurrence and dietary burden

6 June 2020

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Evaluation of the anti-inflammatory, analgesic and antipyretic activities of the natural polyphenol chlorogenic acid.

21 January 2018

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Antioxidant and DNA-protective activities of chlorogenic acid isomers

21 January 2018

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Bioavailability of chlorogenic acids following acute ingestion of coffee by humans with an ileostomy

21 January 2018

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Dose-dependent absorption of chlorogenic acids in the small intestine assessed by coffee consumption in ileostomists

21 January 2018

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Characterization of metabolites of hydroxycinnamates in the in vitro model of human small intestinal epithelium caco-2 cells

21 January 2018

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Metabolite profiling of hydroxycinnamate derivatives in plasma and urine after the ingestion of coffee by humans: identification of biomarkers of coffee consumption.

21 January 2018

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Measurement of caffeic and ferulic acid equivalents in plasma after coffee consumption: small intestine and colon are key sites for coffee metabolism

21 January 2018

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Isolation and characterization of human colonic bacteria able to hydrolyse chlorogenic acid

21 January 2018

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Interaction between phenolics and gut microbiota: role in human health.

21 January 2018

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Quinic acid aromatization in the rat. Urinary hippuric acid and catechol excretion following the singular or repeated administration of quinic acid.

21 January 2018

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pH and peptide supply can radically alter bacterial populations and short-chain fatty acid ratios within microbial communities from the human colon

21 January 2018

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Dominant and diet-responsive groups of bacteria within the human colonic microbiota

21 January 2018

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Diet-microbiota interactions and their implications for healthy living

21 January 2018

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Equol: history, chemistry, and formation

21 January 2018

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Bioavailability of lignans in human subjects

21 January 2018

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The heterocyclic ring fission and dehydroxylation of catechins and related compounds by Eubacterium sp. strain SDG-2, a human intestinal bacterium

21 January 2018

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Degradation and metabolism of catechin, epigallocatechin-3-gallate (EGCG), and related compounds by the intestinal microbiota in the pig cecum model

21 January 2018

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Colonic metabolism of dietary polyphenols: influence of structure on microbial fermentation products

21 January 2018

1 reference

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Contribution of acetate to butyrate formation by human faecal bacteria

21 January 2018

1 reference

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Lactate-utilizing bacteria, isolated from human feces, that produce butyrate as a major fermentation product

21 January 2018

1 reference

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