Arcobacter: comparison of isolation methods, diversity, and potential pathogenic factors in commercially retailed chicken breast meat from Costa Rica (Q35172718)
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| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Arcobacter: comparison of isolation methods, diversity, and potential pathogenic factors in commercially retailed chicken breast meat from Costa Rica |
scientific article |
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Arcobacter: comparison of isolation methods, diversity, and potential pathogenic factors in commercially retailed chicken breast meat from Costa Rica (English)
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Karolina L Fallas-Padilla
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Carlos E Rodríguez-Rodríguez
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Heriberto Fernández Jaramillo
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María Laura Arias Echandi
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1 June 2014
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880-884
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