Water as ligand: preferential binding and exclusion of denaturants in protein unfolding (Q35359907)

From Wikidata
Jump to navigation Jump to search
scientific article published on October 20, 1992
edit
Language Label Description Also known as
English
Water as ligand: preferential binding and exclusion of denaturants in protein unfolding
scientific article published on October 20, 1992

    Statements

    Water as ligand: preferential binding and exclusion of denaturants in protein unfolding (English)
    9857-9864

    Identifiers

     
    edit
      edit
        edit
          edit
            edit
              edit
                edit
                  edit
                    edit