Standardization of food challenges in patients with immediate reactions to foods--position paper from the European Academy of Allergology and Clinical Immunology (Q35794338)
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scientific article published on July 2004
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Standardization of food challenges in patients with immediate reactions to foods--position paper from the European Academy of Allergology and Clinical Immunology |
scientific article published on July 2004 |
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Standardization of food challenges in patients with immediate reactions to foods--position paper from the European Academy of Allergology and Clinical Immunology (English)
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C Bindslev-Jensen
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B K Ballmer-Weber
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U Bengtsson
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C Blanco
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C Ebner
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J Hourihane
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A C Knulst
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D A Moneret-Vautrin
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K Nekam
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B Niggemann
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M Osterballe
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C Ortolani
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J Ring
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C Schnopp
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T Werfel
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European Academy of Allergology and Clinical Immunology
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1 July 2004
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59
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7
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690-697
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