Red versus white wine as a nutritional aromatase inhibitor in premenopausal women: a pilot study (Q35819053)

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scientific article published on 7 December 2011
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English
Red versus white wine as a nutritional aromatase inhibitor in premenopausal women: a pilot study
scientific article published on 7 December 2011

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    Red versus white wine as a nutritional aromatase inhibitor in premenopausal women: a pilot study (English)
    Chrisandra Shufelt
    YuChing Yang
    Joan Kirschner
    Donna Polk
    Frank Stanczyk
    Maura Paul-Labrador
    Glenn D Braunstein
    7 December 2011
    281-284

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