Limiting variety in non-nutrient-dense, energy-dense foods during a lifestyle intervention: a randomized controlled trial (Q35950569)

11 August 2017

Limiting variety in non-nutrient-dense, energy-dense foods during a lifestyle intervention: a randomized controlled trial (English)

1 reference

11 August 2017

5

Rena R Wing

1 reference

11 August 2017

Hollie A Raynor

1

1 reference

11 August 2017

Elizabeth A Steeves

series ordinal

2

1 reference

11 August 2017

Jacki Hecht

series ordinal

3

1 reference

11 August 2017

Joseph L Fava

series ordinal

4

1 reference

11 August 2017

language of work or name

English

0 references

publication date

2 May 2012

1 reference

American Journal of Clinical Nutrition

11 August 2017

1 reference

11 August 2017

95

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11 August 2017

6

1 reference

11 August 2017

1305-1314

1 reference

U.S. Department of Agriculture and U.S. Department of Health and Human Services, Dietary Guidelines for Americans, 2010. 7th Edition, Washington, DC: U.S. Government Printing Office, January 2011

11 August 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3349452

Long-term habituation to food in obese and nonobese women

2 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3349452

Internal and external moderators of the effect of variety on food intake.

2 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3349452

Habituation as a determinant of human food intake

2 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3349452

Increasing healthy eating vs. reducing high energy-dense foods to treat pediatric obesity

2 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3349452

Prevalence of overweight and obesity in the United States, 1999-2004

2 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3349452

Effect of limiting snack food variety on long-term sensory-specific satiety and monotony during obesity treatment

2 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3349452

Efficacy of lifestyle modification for long-term weight control

2 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3349452

Overweight and obesity and weight change in middle aged men: impact on cardiovascular disease and diabetes

2 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3349452

The Diabetes Prevention Program (DPP): description of lifestyle intervention

2 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3349452

Obesity and disease management: effects of weight loss on comorbid conditions

2 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3349452

Dietary variety, energy regulation, and obesity

2 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3349452

Clinical Guidelines on the Identification, Evaluation, and Treatment of Overweight and Obesity in Adults--The Evidence Report. National Institutes of Health

2 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3349452

Prevalence of diabetes, impaired fasting glucose, and impaired glucose tolerance in U.S. adults. The Third National Health and Nutrition Examination Survey, 1988-1994.

2 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3349452

Amount of food group variety consumed in the diet and long-term weight loss maintenance

2 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3349452

Is dietary fat intake related to liking or household availability of high- and low-fat foods?

24 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3349452

Effects of deprivation on hedonics and reinforcing value of food

24 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3349452

Increasing fruit and vegetable intake and decreasing fat and sugar intake in families at risk for childhood obesity

24 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3349452

Relationship between changes in food group variety, dietary intake, and weight during obesity treatment

24 September 2018

1 reference

12 December 2020

How sensory properties of foods affect human feeding behavior

1 reference

12 December 2020

Revision of the Physical Activity Readiness Questionnaire (PAR-Q)

1 reference

12 December 2020

A 10,000-step count as a physical activity target for sedentary women

1 reference

12 December 2020

Reliability and validity of self-reported physical activity in Latinos

1 reference

12 December 2020

The association of changes in physical-activity level and other lifestyle characteristics with mortality among men

1 reference

12 December 2020

The Dietary Variety Score: assessing diet quality in healthy young and older adults

1 reference

12 December 2020

Behavioral treatment of obesity

1 reference

12 December 2020

Behavioral treatment of obesity

1 reference

12 December 2020

Effect of limiting snack food variety across days on hedonics and consumption

1 reference

12 December 2020

Using restrictive messages to limit high-fat foods or nonrestrictive messages to increase fruit and vegetable intake: what works better for postmenopausal women?

1 reference

12 December 2020

Identifiers

DOI

10.3945/AJCN.111.031153

1 reference

release_uuf7woeczndzddrtdv4xs5qeeu

11 August 2017

1 reference

Fatcat

https://api.fatcat.wiki/v0/release/uuf7woeczndzddrtdv4xs5qeeu

24 November 2022

mapped directly with Wikidata item

1 reference

11 August 2017

1 reference