Comparative nutrient composition of selected wild edible mushrooms from two agro-ecological zones, Uganda (Q35975385)

11 August 2017

Comparative nutrient composition of selected wild edible mushrooms from two agro-ecological zones, Uganda (English)

1 reference

11 August 2017

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1 reference

Immaculate Nakalembe

1

1 reference

11 August 2017

John David Kabasa

series ordinal

2

1 reference

11 August 2017

Deogratias Olila

series ordinal

3

1 reference

11 August 2017

20 August 2015

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11 August 2017

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11 August 2017

4

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11 August 2017

433

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Creative Commons Attribution 4.0 International

11 August 2017

start time

20 August 2015

1 reference

April 2022 Public Data File from Crossref

copyright status

copyrighted

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maintained by WikiProject

1 reference

The mineral scoring technique and evaluation of indigenous browse species as natural mineral phytocentres for goats in African rangelands

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4542863

Homocysteine and cardiovascular disease

2 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4542863

Zinc deficiency and taste disorders

2 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4542863

2 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4542863

Pleurotus mushrooms. Part II. Chemical composition, nutritional value, post-harvest physiology, preservation, and role as human food

2 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4542863

Low sodium diet corrects the defect in lymphocyte beta-adrenergic responsiveness in hypertensive subjects

2 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4542863

Vitamin E as an in vitro and in vivo antioxidant

2 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4542863

Bioavailability of food folates and evaluation of food matrix effects with a rat bioassay

2 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4542863

Effects of Concord grape juice on cognitive and motor deficits in aging

11 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4542863

On the chemical composition and nutritional value of pleurotus taxa growing on umbelliferous plants (apiaceae).

24 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4542863

Dietary selenium intake by men and women in high and low selenium areas of Punjab

24 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4542863

Knowledge and utilization of edible mushrooms by local populations of the rain forest of south Cameroon

24 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4542863

Analysis of vitamin E isomers in seeds and nuts with and without coupled hydrolysis by liquid chromatography and coulometric detection

24 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4542863

Contents of vitamins, mineral elements, and some phenolic compounds in cultivated mushrooms.

24 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4542863

Fatty acid and sugar compositions, and nutritional value of five wild edible mushrooms from Northeast Portugal

24 September 2018

1 reference

Crossref

https://api.crossref.org/works/10.1186%2FS40064-015-1188-Z

Dietary reference intakes: vitamin A, vitamin K, arsenic, boron, chromium, copper, iodine, iron, manganese, molybdenum, nickel, silicon, vanadium, and zinc

21 January 2018

1 reference

PubMed

https://pubmed.ncbi.nlm.nih.gov/26306295

inferred from PubMed ID database lookup

12 December 2020

based on heuristic

The nutritional composition of selected wild edible mushrooms from Sicily (southern Italy)

1 reference

PubMed

https://pubmed.ncbi.nlm.nih.gov/26306295

inferred from PubMed ID database lookup

12 December 2020

based on heuristic

Identifiers

DOI

10.1186/S40064-015-1188-Z

1 reference

Dimensions Publication ID

11 August 2017

0 references

1 reference

11 August 2017

PubMed publication ID

26306295

1 reference