Interventions in small food stores to change the food environment, improve diet, and reduce risk of chronic disease. (Q35983990)
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English | Interventions in small food stores to change the food environment, improve diet, and reduce risk of chronic disease. |
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Interventions in small food stores to change the food environment, improve diet, and reduce risk of chronic disease (English)
Joel Gittelsohn
Megan Rowan
Preety Gadhoke
16 February 2012
4 references
20 August 2019
18 November 2020
17 July 2021
4 references
20 August 2019
18 November 2020
17 July 2021
1 reference
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1 reference