Dietary alpha-, beta-, gamma- and delta-tocopherols in lung cancer risk (Q36050304)

11 August 2017

Dietary alpha-, beta-, gamma- and delta-tocopherols in lung cancer risk (English)

1 reference

11 August 2017

1 reference

Somdat Mahabir

1

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11 August 2017

Kalli Schendel

2

1 reference

11 August 2017

Yong Quan Dong

3

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11 August 2017

Stephanie L Barrera

4

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11 August 2017

Margaret R Spitz

5

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11 August 2017

Michele R Forman

6

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11 August 2017

language of work or name

English

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publication date

1 September 2008

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International Journal of Cancer

11 August 2017

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11 August 2017

123

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11 August 2017

5

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11 August 2017

1173-1180

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Vitamin E: inflammation and atherosclerosis

11 August 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3380426

Vitamin E, antioxidant and nothing more

2 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3380426

Early emphysematous changes in asymptomatic smokers: detection with 3He MR imaging

2 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3380426

Opposing effects of emphysema, hay fever, and select genetic variants on lung cancer risk

2 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3380426

gamma-Tocopherol or combinations of vitamin E forms induce cell death in human prostate cancer cells by interrupting sphingolipid synthesis

2 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3380426

Chronic obstructive pulmonary disease: molecular and cellularmechanisms

2 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3380426

The association between lung and prostate cancer risk, and serum micronutrients: results and lessons learned from beta-carotene and retinol efficacy trial.

2 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3380426

gamma-tocopherol, the major form of vitamin E in the US diet, deserves more attention

2 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3380426

Increased atherosclerosis in hyperlipidemic mice deficient in alpha -tocopherol transfer protein and vitamin E

2 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3380426

The effect of vitamin E and beta carotene on the incidence of lung cancer and other cancers in male smokers

2 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3380426

Total energy intake: implications for epidemiologic analyses

2 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3380426

Vitamin E: introduction to biochemistry and health benefits

2 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3380426

A comparison of a food frequency questionnaire with a 24-hour recall for use in an epidemiological cohort study: results from the biomarker-based Observing Protein and Energy Nutrition (OPEN) study

2 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3380426

A prospective cohort study on antioxidant and folate intake and male lung cancer risk

11 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3380426

Dietary antioxidants and the risk of lung cancer

11 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3380426

Body mass index and lung cancer risk

11 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3380426

Dietary iron, zinc, and calcium and the risk of lung cancer

11 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3380426

Intakes of vitamins A, C and E and folate and multivitamins and lung cancer: a pooled analysis of 8 prospective studies

23 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3380426

Lung cancer mortality and serum levels of carotenoids, retinol, tocopherols, and folic acid in men and women: a case-control study nested in the JACC Study

23 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3380426

Intake of alpha-tocopherol is limited among US adults

23 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3380426

Dietary cryptoxanthin and reduced risk of lung cancer: the Singapore Chinese Health Study

23 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3380426

Using intake biomarkers to evaluate the extent of dietary misreporting in a large sample of adults: the OPEN study

23 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3380426

Diet and alcohol consumption and lung cancer risk in the New York State Cohort (United States)

23 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3380426

Revision of dietary analysis software for the Health Habits and History Questionnaire.

23 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3380426

Comparison of dietary assessment methods in nutritional epidemiology: weighed records v. 24 h recalls, food-frequency questionnaires and estimated-diet records.

23 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3380426

Comparison of two dietary questionnaires validated against multiple dietary records collected during a 1-year period

23 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3380426

Body mass index as a predictor of cancer in men

23 September 2018

1 reference

12 December 2020

Leanness and lung-cancer risk

1 reference

12 December 2020

Prospective study of smoking, antioxidant intake, and lung cancer in middle-aged women (USA)

1 reference

12 December 2020

Are imprecise methods obscuring a relation between fat and breast cancer?

1 reference

12 December 2020

Intake of vitamins E, C, and A and risk of lung cancer. The NHANES I epidemiologic followup study. First National Health and Nutrition Examination Survey

1 reference

12 December 2020

Calorie intake misreporting by diet record and food frequency questionnaire compared to doubly labeled water among postmenopausal women

1 reference

12 December 2020

Dietary zinc, copper and selenium, and risk of lung cancer

1 reference

12 December 2020

Serum alpha-tocopherol and subsequent risk of lung cancer among male smokers

1 reference

12 December 2020

Serum tocopherols, selenium and lung cancer risk among tin miners in China

1 reference

12 December 2020

Identifiers

DOI

10.1002/IJC.23649

1 reference

11 August 2017

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11 August 2017

PubMed publication ID

18546288

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