Silicon enhanced salt tolerance by improving the root water uptake and decreasing the ion toxicity in cucumber (Q36097533)
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English | Silicon enhanced salt tolerance by improving the root water uptake and decreasing the ion toxicity in cucumber |
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Silicon enhanced salt tolerance by improving the root water uptake and decreasing the ion toxicity in cucumber (English)
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Shiwen Wang
Peng Liu
Lina Yin
Hongbing Li
17 September 2015
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