Dietary patterns, assessed from a weighed food record, and survival among elderly participants from the United Kingdom. (Q36098545)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20517326%20AND%20SRC:MED&resulttype=core&format=json

4 February 2020

title

Dietary patterns, assessed from a weighed food record, and survival among elderly participants from the United Kingdom (English)

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4 February 2020

1

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4 February 2020

Sarah A. McNaughton

series ordinal

2

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4 February 2020

author name string

C J Bates

series ordinal

3

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4 February 2020

G D Mishra

series ordinal

4

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4 February 2020

language of work or name

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2 June 2010

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European Journal of Clinical Nutrition

4 February 2020

published in

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4 February 2020

volume

64

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4 February 2020

page(s)

853-861

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4 February 2020

issue

8

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https://scigraph.springernature.com/pub.10.1038/ejcn.2010.93

4 February 2020

exact match

0 references

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Dietary patterns are associated with biochemical markers of inflammation and endothelial activation in the Multi-Ethnic Study of Atherosclerosis (MESA).

2 October 2017

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Dietary patterns and cardiovascular risk markers in the UK Low Income Diet and Nutrition Survey

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Adherence to a DASH-style diet and risk of coronary heart disease and stroke in women.

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Identification of a dietary pattern characterized by high-fat food choices associated with increased risk of breast cancer: the European Prospective Investigation into Cancer and Nutrition (EPIC)-Potsdam Study

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A dietary pattern rich in olive oil and raw vegetables is associated with lower mortality in Italian elderly subjects

23 September 2018

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Fruit and vegetable consumption and self-reported functional health in men and women in the European Prospective Investigation into Cancer-Norfolk (EPIC-Norfolk): a population-based cross-sectional study.

23 September 2018

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Dietary patterns throughout adult life are associated with body mass index, waist circumference, blood pressure, and red cell folate.

23 September 2018

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Associations between dietary pattern and lifestyle, anthropometry and other health indicators in the elderly participants of the EPIC-Italy cohort.

23 September 2018

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Dietary patterns among older Europeans: the EPIC-Elderly study

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Comparison of two statistical approaches to predict all-cause mortality by dietary patterns in German elderly subjects

23 September 2018

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A dietary pattern protective against type 2 diabetes in the European Prospective Investigation into Cancer and Nutrition (EPIC)--Potsdam Study cohort.

23 September 2018

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Major dietary patterns are related to plasma concentrations of markers of inflammation and endothelial dysfunction.

23 September 2018

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Mediterranean diet, lifestyle factors, and 10-year mortality in elderly European men and women: the HALE project.

23 September 2018

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The impact of inter-generational social and regional circumstances on dietary intake patterns of British adults: results from the 1946 British Birth Cohort

23 September 2018

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Food patterns measured by factor analysis and anthropometric changes in adults.

23 September 2018

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Identification of groups who report similar patterns of diet among a representative national sample of British adults aged 65 years of age or more

23 September 2018

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Dietary patterns and survival of older Europeans: The EPIC-Elderly Study (European Prospective Investigation into Cancer and Nutrition)

23 September 2018

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Crossref

https://api.crossref.org/works/10.1038%2FEJCN.2010.93

Seasonal consumption of salad vegetables and fresh fruit in relation to the development of cardiovascular disease and cancer

21 January 2018

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12 December 2020

Prospective study of major dietary patterns and risk of coronary heart disease in men

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12 December 2020

Analysis of patterns of food intake in nutritional epidemiology: food classification in principal components analysis and the subsequent impact on estimates for endometrial cancer

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12 December 2020

Dietary patterns and risk for type 2 diabetes mellitus in U.S. men

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12 December 2020

Reproducibility and validity of major dietary patterns among Swedish women assessed with a food-frequency questionnaire

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12 December 2020

Dietary reference values for food energy and nutrients for the United Kingdom. Report of the Panel on Dietary Reference Values of the Committee on Medical Aspects of Food Policy

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12 December 2020

Use of medicines by older people in a large British national survey, and their relation to vitamin status indices

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12 December 2020

Dietary patterns and survival in older Dutch women

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12 December 2020

Longitudinal changes in dietary patterns during adult life

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12 December 2020

Identifiers

DOI

10.1038/EJCN.2010.93

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20517326%20AND%20SRC:MED&resulttype=core&format=json

4 February 2020

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20517326%20AND%20SRC:MED&resulttype=core&format=json

4 February 2020

1 reference