Effect of Consuming Oat Bran Mixed in Water before a Meal on Glycemic Responses in Healthy Humans-A Pilot Study (Q36115748)

12 August 2017

Effect of Consuming Oat Bran Mixed in Water before a Meal on Glycemic Responses in Healthy Humans-A Pilot Study (English)

1 reference

12 August 2017

1

Robert E Steinert

1 reference

12 August 2017

Daniel Raederstorff

2

1 reference

PMCID

5037511

12 August 2017

Thomas M S Wolever

series ordinal

3

1 reference

12 August 2017

26 August 2016

1 reference

12 August 2017

1 reference

12 August 2017

8

1 reference

12 August 2017

9

1 reference

Creative Commons Attribution 4.0 International

12 August 2017

start time

26 August 2016

1 reference

April 2022 Public Data File from Crossref

copyright status

copyrighted

0 references

cites work

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Relationships between gastric emptying, postprandial glycemia, and incretin hormones

2 October 2017

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Review of human studies investigating the post-prandial blood-glucose lowering ability of oat and barley food products

2 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5037511

Effects of dietary fibre on subjective appetite, energy intake and body weight: a systematic review of randomized controlled trials

2 October 2017

1 reference

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Postprandial and basal glucose in type 2 diabetes: assessment and respective impacts

2 October 2017

1 reference

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Effects of a protein preload on gastric emptying, glycemia, and gut hormones after a carbohydrate meal in diet-controlled type 2 diabetes.

2 October 2017

1 reference

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Dietary fiber and weight regulation.

2 October 2017

1 reference

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The role of viscous soluble fiber in the metabolic control of diabetes. A review with special emphasis on cereals rich in beta-glucan

2 October 2017

1 reference

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Sustained effects of a protein 'preload' on glycaemia and gastric emptying over 4 weeks in patients with type 2 diabetes: A randomized clinical trial.

2 July 2018

1 reference

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Estimates of the relative and absolute diurnal contributions of fasting and post-prandial plasma glucose over a range of hyperglycaemia in type 2 diabetes.

23 September 2018

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The hypoglycemic effect of fat and protein is not attenuated by insulin resistance.

23 September 2018

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Effects of fat on gastric emptying of and the glycemic, insulin, and incretin responses to a carbohydrate meal in type 2 diabetes

23 September 2018

1 reference

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Contributions of fasting and postprandial plasma glucose increments to the overall diurnal hyperglycemia of type 2 diabetic patients: variations with increasing levels of HbA(1c).

23 September 2018

1 reference

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Fiber intake of normal weight, moderately obese and severely obese subjects.

23 September 2018

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Role of guar and dietary fibre in the management of diabetes mellitus.

23 September 2018

1 reference

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Scientific Opinion on the substantiation of health claims related to beta-glucans from oats and barley and maintenance of normal blood LDL-cholesterol concentrations (ID 1236, 1299), increase in satiety leading to a reduction in energy intake (ID ...

23 September 2018

1 reference

Crossref

https://api.crossref.org/works/10.3390%2FNU8090524

Effect of method of administration of psyllium on glycemic response and carbohydrate digestibility

21 January 2018

1 reference

PubMed

https://pubmed.ncbi.nlm.nih.gov/27571099

inferred from PubMed ID database lookup

12 December 2020

based on heuristic

Relationship between oral glucose tolerance and gastric emptying in normal healthy subjects

1 reference

PubMed

https://pubmed.ncbi.nlm.nih.gov/27571099

inferred from PubMed ID database lookup

12 December 2020

based on heuristic

Identifiers

DOI

10.3390/NU8090524

1 reference

12 August 2017

1 reference

12 August 2017

1 reference

PMCID

5037511