A review: dietary and endogenously formed N-nitroso compounds and risk of childhood brain tumors. (Q36210353)

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4 January 2020

review article

1 reference

title

A review: dietary and endogenously formed N-nitroso compounds and risk of childhood brain tumors (English)

1 reference

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4 January 2020

5

1 reference

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4 January 2020

4

Patricia Buffler

1 reference

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4 January 2020

2

Gladys Block

1 reference

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4 January 2020

1

Marion Dietrich

1 reference

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4 January 2020

author name string

Janice M Pogoda

series ordinal

3

1 reference

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4 January 2020

Susan Preston-Martin

series ordinal

6

1 reference

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publication date

1 August 2005

1 reference

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4 January 2020

published in

Cancer Causes & Control

1 reference

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4 January 2020

volume

16

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issue

6

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4 January 2020

page(s)

619-635

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https://scigraph.springernature.com/pub.10.1007/s10552-005-0168-y

4 January 2020

exact match

0 references

cites work

Review of the occurrence and formation of non-volatile N-nitroso compounds in foods

1 reference

https://api.crossref.org/works/10.1007%2FS10552-005-0168-Y

Effects of food components and additives on the formation of nitrosamides

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS10552-005-0168-Y

Approaches to cancer prevention based on an understanding of N-nitrosamine carcinogenesis

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS10552-005-0168-Y

N-Nitroso compounds in the diet

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS10552-005-0168-Y

The rate of breakdown of methyl methanesulphonate, dimethyl sulphate and N-methyl-N-nitrosourea in the rat

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS10552-005-0168-Y

Nitrosamine-induced carcinogenesis. The alkylation of N-7 of guanine of nucleic acids of the rat by diethylnitrosamine, N-ethyl-N-nitrosourea and ethyl methanesulphonate

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS10552-005-0168-Y