Activation of the SPS amino acid-sensing pathway in Saccharomyces cerevisiae correlates with the phosphorylation state of a sensor component, Ptr3. (Q36421404)

From Wikidata
Jump to navigation Jump to search
scientific article
edit
Language Label Description Also known as
English
Activation of the SPS amino acid-sensing pathway in Saccharomyces cerevisiae correlates with the phosphorylation state of a sensor component, Ptr3.
scientific article

    Statements

    Activation of the SPS amino acid-sensing pathway in Saccharomyces cerevisiae correlates with the phosphorylation state of a sensor component, Ptr3. (English)
    Zhengchang Liu
    Mário Spírek
    Ronald A Butow
    5 November 2007
    551-563

    Identifiers

     
    edit
      edit
        edit
          edit
            edit
              edit
                edit
                  edit
                    edit