Regular consumption of a flavanol-rich chocolate can improve oxidant stress in young soccer players (Q36502116)
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scientific article published on March 2005
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Regular consumption of a flavanol-rich chocolate can improve oxidant stress in young soccer players |
scientific article published on March 2005 |
Statements
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Regular consumption of a flavanol-rich chocolate can improve oxidant stress in young soccer players (English)
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Carl L Keen
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Cesar G Fraga
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Lucas Actis-Goretta
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Javier I Ottaviani
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Fernando Carrasquedo
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Silvina B Lotito
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Sheryl Lazarus
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Harold H Schmitz
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1 January 2005
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Identifiers
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