Achieving salt restriction in chronic kidney disease (Q36520074)

14 August 2017

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title

Achieving salt restriction in chronic kidney disease (English)

1 reference

14 August 2017

Emma J McMahon

1

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Katrina Campbell

object named as

Katrina L Campbell

series ordinal

2

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David W. Mudge

object named as

David W Mudge

series ordinal

3

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Judith D Bauer

object named as

Judith D Bauer

series ordinal

4

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publication date

23 December 2012

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International Journal of Nephrology

14 August 2017

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14 August 2017

2012

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14 August 2017

720429

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Creative Commons Attribution 3.0 Unported

14 August 2017

start time

1 January 2012

1 reference

April 2022 Public Data File from Crossref

copyright status

copyrighted

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April 2022 Public Data File from Crossref

cites work

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Crossref

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Influence of Salt Deficiency on Taste Sensitivity in Human Subjects

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Crossref

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Benefits of and barriers to dietary sodium adherence

21 January 2018

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12 December 2020

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12 December 2020

Cardiovascular remodelling and extracellular fluid excess in early stages of chronic kidney disease

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12 December 2020

Dietary sodium restriction rapidly improves large elastic artery compliance in older adults with systolic hypertension

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12 December 2020

Epidemiological assessment of diet: a comparison of a 7-day diary with a food frequency questionnaire using urinary markers of nitrogen, potassium and sodium

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EBPG guideline on nutrition

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12 December 2020

The dominance of salt in manufactured food in the sodium intake of affluent societies

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12 December 2020

Sodium restriction improves the gustatory threshold for salty taste in patients with chronic kidney disease

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12 December 2020

Dietary salt loading impairs arterial vascular reactivity

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12 December 2020

Development and validation of a short questionnaire to assess sodium intake

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12 December 2020

Estimating dietary sodium intake in individuals receiving a randomly fluctuating intake

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12 December 2020

Validation of dietary intakes measured by diet history against 24 h urinary nitrogen excretion and energy expenditure measured by the doubly-labelled water method in middle-aged women

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12 December 2020

Dietary assessment in epidemiology: comparison on food frequency and a diet history questionnaire with a 7-day food record

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12 December 2020

Dietary adherence in the Dietary Approaches to Stop Hypertension trial. DASH Collaborative Research Group

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12 December 2020

In search of a rational approach to chronic kidney disease detection and management

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12 December 2020

Identifiers

DOI

10.1155/2012/720429

1 reference

14 August 2017

1 reference

14 August 2017

1 reference

PMCID

3540779