Reduced O glycosylation of Sp1 is associated with increased proteasome susceptibility (Q36568052)
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scientific article published on May 1997
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English | Reduced O glycosylation of Sp1 is associated with increased proteasome susceptibility |
scientific article published on May 1997 |
Statements
Reduced O glycosylation of Sp1 is associated with increased proteasome susceptibility (English)
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I Han
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J E Kudlow
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