Tissue omega-6/omega-3 fatty acid ratio and risk for coronary artery disease (Q36571133)
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scientific article published on 30 May 2006
Language | Label | Description | Also known as |
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English | Tissue omega-6/omega-3 fatty acid ratio and risk for coronary artery disease |
scientific article published on 30 May 2006 |
Statements
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Tissue omega-6/omega-3 fatty acid ratio and risk for coronary artery disease (English)
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William S Harris
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Basel Assaad
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W Carlos Poston
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Identifiers
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