Dietary fat and breast cancer risk in the Swedish women's lifestyle and health cohort (Q36610673)

15 August 2017

Dietary fat and breast cancer risk in the Swedish women's lifestyle and health cohort (English)

1 reference

15 August 2017

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7

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15 August 2017

S Sandin

2

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Marie Löf

object named as

M Löf

series ordinal

1

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Dimitris Trichopoulos

series ordinal

5

object named as

D Trichopoulos

1 reference

15 August 2017

6

H-O Adami

1 reference

15 August 2017

Leena Hilakivi-Clarke

series ordinal

4

object named as

L Hilakivi-Clarke

1 reference

15 August 2017

P Lagiou

3

1 reference

15 August 2017

language of work or name

English

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publication date

16 October 2007

1 reference

British Journal of Cancer

15 August 2017

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15 August 2017

97

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15 August 2017

11

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15 August 2017

1570-1576

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https://scigraph.springernature.com/pub.10.1038/sj.bjc.6604033

15 August 2017

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cites work

Low-fat dietary pattern and risk of invasive breast cancer: the Women's Health Initiative Randomized Controlled Dietary Modification Trial

1 reference

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Breast cancer and environmental risks: where is the link?

30 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2360254

Dietary fat and breast cancer risk revisited: a meta-analysis of the published literature

30 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2360254

Premenopausal fat intake and risk of breast cancer

30 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2360254

Use of oral contraceptives and breast cancer risk: The Norwegian-Swedish Women's Lifestyle and Health Cohort Study

30 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2360254

Intake of conjugated linoleic acid, fat, and other fatty acids in relation to postmenopausal breast cancer: the Netherlands Cohort Study on Diet and Cancer.

30 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2360254

Assessment of oestrogenic potency of chemicals used as growth promoter by in-vitro methods

30 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2360254

Saturated fatty acids, but not unsaturated fatty acids, induce the expression of cyclooxygenase-2 mediated through Toll-like receptor 4.

30 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2360254

Dietary polyunsaturated fatty acids and cancers of the breast and colorectum: emerging evidence for their role as risk modifiers

30 September 2017

1 reference

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Low-potency oestrogen and risk of endometrial cancer: a case-control study

30 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2360254

Meta-analysis: dietary fat intake, serum estrogen levels, and the risk of breast cancer

30 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2360254

Time-to-event analysis of longitudinal follow-up of a survey: choice of the time-scale

30 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2360254

Age at any birth and breast cancer risk

30 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2360254

Influence of estrogen receptor status on dietary risk factors for breast cancer

30 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2360254

Adjustment for total energy intake in epidemiologic studies

30 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2360254

Dietary fatty acids and cancer

30 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2360254

Dietary patterns and the risk of postmenopausal breast cancer.

28 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2360254

Risk factors for breast cancer according to estrogen and progesterone receptor status

20 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2360254

Types of dietary fat and breast cancer: a pooled analysis of cohort studies

20 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2360254

Dietary fat, fat subtypes, and breast cancer in postmenopausal women: a prospective cohort study

20 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2360254

Olive oil and breast cancer.

20 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2360254

Dietary fat and risk of breast cancer according to hormone receptor status.

20 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2360254

Are imprecise methods obscuring a relation between fat and breast cancer?

20 September 2018

1 reference

https://api.crossref.org/works/10.1038%2FSJ.BJC.6604033

Mediterranean dietary pattern and mortality among young women: a cohort study in Sweden

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FSJ.BJC.6604033

Association of Dietary Intake of Fat and Fatty Acids With Risk of Breast Cancer

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FSJ.BJC.6604033

Dietary Fat and Risk of Postmenopausal Breast Cancer in a 20-year Follow-up

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FSJ.BJC.6604033

Dietary fat and postmenopausal invasive breast cancer in the National Institutes of Health-AARP Diet and Health Study cohort

21 January 2018

1 reference

12 December 2020

Postmenopausal breast cancer is associated with high intakes of omega6 fatty acids (Sweden)

1 reference

12 December 2020

Quantitation of estrogen receptor in seventy-five specimens of breast cancer: comparison between an immunoassay (Abbott ER-EIA monoclonal) and a [3H]estradiol binding assay based on isoelectric focusing in polyacrylamide gel

1 reference

12 December 2020

A prospective study of association of monounsaturated fat and other types of fat with risk of breast cancer

1 reference

12 December 2020

Identifiers

DOI

10.1038/SJ.BJC.6604033

1 reference

release_ehnyzukgmvarthvykr2dhqsuwa

15 August 2017

1 reference

Fatcat

https://api.fatcat.wiki/v0/release/ehnyzukgmvarthvykr2dhqsuwa

24 November 2022

mapped directly with Wikidata item

1 reference

15 August 2017

1 reference