Pyrrolomycins F1, F2a, F2b and F3, new metabolites produced by the addition of bromide to the fermentation (Q36622793)

From Wikidata
Jump to navigation Jump to search
scientific article published on November 1983
edit
Language Label Description Also known as
English
Pyrrolomycins F1, F2a, F2b and F3, new metabolites produced by the addition of bromide to the fermentation
scientific article published on November 1983

    Statements

    Pyrrolomycins F1, F2a, F2b and F3, new metabolites produced by the addition of bromide to the fermentation (English)

    Identifiers

     
    edit
      edit
        edit
          edit
            edit
              edit
                edit
                  edit
                    edit