Lectin-like constituents of foods which react with components of serum, saliva, and Streptococcus mutans. (Q36734808)
Jump to navigation
Jump to search
scientific article published on April 1981
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Lectin-like constituents of foods which react with components of serum, saliva, and Streptococcus mutans. |
scientific article published on April 1981 |
Statements
Lectin-like constituents of foods which react with components of serum, saliva, and Streptococcus mutans (English)
Streptococcus mutans
1 reference
R J Gibbons
1 reference
1 reference