Effects of sugars and polymers on crystallization of poly(ethylene glycol) in frozen solutions: phase separation between incompatible polymers (Q36829714)
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scientific article published on September 1996
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English | Effects of sugars and polymers on crystallization of poly(ethylene glycol) in frozen solutions: phase separation between incompatible polymers |
scientific article published on September 1996 |
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Effects of sugars and polymers on crystallization of poly(ethylene glycol) in frozen solutions: phase separation between incompatible polymers (English)
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Izutsu K
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Yoshioka S
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Kojima S
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Randolph TW
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Carpenter JF
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1 September 1996
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13
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9
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1393-1400
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