Nutritional intervention in brain aging: reducing the effects of inflammation and oxidative stress. (Q36870751)
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scientific article published on January 2007
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Nutritional intervention in brain aging: reducing the effects of inflammation and oxidative stress. |
scientific article published on January 2007 |
Statements
Nutritional intervention in brain aging: reducing the effects of inflammation and oxidative stress (English)
Francis C Lau
Barbara Shukitt-Hale
James A Joseph
1 January 2007