Recent advances in the large-scale production of lipid vesicles for use in food products: microfluidization (Q36990864)
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scientific article published on October 1, 1991
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Recent advances in the large-scale production of lipid vesicles for use in food products: microfluidization |
scientific article published on October 1, 1991 |
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Recent advances in the large-scale production of lipid vesicles for use in food products: microfluidization (English)
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Vuillemard JC
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1 October 1991
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8
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4
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547-562
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