Whole-grain intake as a marker of healthy body weight and adiposity (Q37001703)

17 August 2017

title

Whole-grain intake as a marker of healthy body weight and adiposity (English)

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17 August 2017

Janice I Harland

1

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17 August 2017

Lynne E Garton

series ordinal

2

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17 August 2017

language of work or name

English

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publication date

16 November 2007

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17 August 2017

published in

Public Health Nutrition

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17 August 2017

volume

11

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17 August 2017

issue

6

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17 August 2017

page(s)

554-563

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Dairy consumption, obesity, and the insulin resistance syndrome in young adults: the CARDIA Study

17 August 2017

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Reduced mortality among whole grain bread eaters in men and women in the Norwegian County Study

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Whole grain intake is associated with lower body mass and greater insulin sensitivity among adolescents

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Whole-grain consumption and the metabolic syndrome: a favorable association in Tehranian adults

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21 January 2018

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Who consumes whole grains, and how much?

21 January 2018

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Consumption of whole-grain foods by British adults: findings from further analysis of two national dietary surveys

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Whole grain consumption and weight gain: a review of the epidemiological evidence, potential mechanisms and opportunities for future research

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Consumption of whole-grain cereals during weight loss: effects on dietary quality, dietary fiber, magnesium, vitamin B-6, and obesity

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Association between dietary patterns and plasma biomarkers of obesity and cardiovascular disease risk

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An oat-containing hypocaloric diet reduces systolic blood pressure and improves lipid profile beyond effects of weight loss in men and women

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Intakes of whole grains, bran, and germ and the risk of coronary heart disease in men

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Whole-grain intake may reduce the risk of ischemic heart disease death in postmenopausal women: the Iowa Women's Health Study

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Relation between changes in intakes of dietary fiber and grain products and changes in weight and development of obesity among middle-aged women

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Changes in whole-grain, bran, and cereal fiber consumption in relation to 8-y weight gain among men.

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7 January 2021

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7 January 2021

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7 January 2021

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7 January 2021

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7 January 2021

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7 January 2021

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7 January 2021

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7 January 2021

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Identifiers

DOI

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17 August 2017

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