The global burden of disease attributable to low consumption of fruit and vegetables: implications for the global strategy on diet (Q37056777)
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scientific article published on 24 February 2005
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | The global burden of disease attributable to low consumption of fruit and vegetables: implications for the global strategy on diet |
scientific article published on 24 February 2005 |
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The global burden of disease attributable to low consumption of fruit and vegetables: implications for the global strategy on diet (English)
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Martin McKee
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Joceline Pomerleau
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Karen Lock
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Louise Causer
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Dan R Altmann
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