Acute effects of decaffeinated coffee and the major coffee components chlorogenic acid and trigonelline on glucose tolerance (Q37189236)
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scientific article published on 26 March 2009
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Acute effects of decaffeinated coffee and the major coffee components chlorogenic acid and trigonelline on glucose tolerance |
scientific article published on 26 March 2009 |
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Acute effects of decaffeinated coffee and the major coffee components chlorogenic acid and trigonelline on glucose tolerance (English)
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Aimée E van Dijk
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Margreet R Olthof
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Joke C Meeuse
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Elin Seebus
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Rob J Heine
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