Metabolic characterization of loci affecting sensory attributes in tomato allows an assessment of the influence of the levels of primary metabolites and volatile organic contents (Q37193303)

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scientific article published on 03 April 2009
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Metabolic characterization of loci affecting sensory attributes in tomato allows an assessment of the influence of the levels of primary metabolites and volatile organic contents
scientific article published on 03 April 2009

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    Metabolic characterization of loci affecting sensory attributes in tomato allows an assessment of the influence of the levels of primary metabolites and volatile organic contents (English)
    Maria Inés Zanor
    José-Luis Rambla
    Jamila Chaïb
    Agnes Steppa
    Aurora Medina
    Mathilde Causse
    3 April 2009
    2139-2154

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