Biotechnological production of carotenoids by yeasts: an overview. (Q37580992)

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5 March 2020

review article

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title

Biotechnological production of carotenoids by yeasts: an overview (English)

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5 March 2020

0 references

1 reference

2 October 2019

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22 October 2019

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7 November 2019

2

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5 March 2020

Alejandro Méndez-Zavala

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3

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5 March 2020

Cristóbal N. Aguilar

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4

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5 March 2020

author name string

Luis Carlos Mata-Gómez

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1

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publication date

21 January 2014

4 references

2 October 2019

22 October 2019

7 November 2019

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5 March 2020

published in

Microbial Cell Factories

4 references

2 October 2019

22 October 2019

7 November 2019

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5 March 2020

volume

13

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5 March 2020

page(s)

12

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Creative Commons Attribution 2.0 Generic

5 March 2020

copyright license

3 references

2 October 2019

22 October 2019

"Glucose and ethanol-dependent transcriptional regulation of the astaxanthin biosynthesis pathway in Xanthophyllomyces dendrorhous".

7 November 2019

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Carotenoids from Rhodotorula and Phaffia: yeasts of biotechnological importance

23 August 2017

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Carotenoid profiles of yeasts belonging to the genera Rhodotorula, Rhodosporidium, Sporobolomyces, and Sporidiobolus

23 August 2017

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Studies on optimization of nitrogen sources for astaxanthin production by Phaffia rhodozyma

23 August 2017

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Outdoor cultivation of microalgae for carotenoid production: current state and perspectives

23 August 2017

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Exploitation of Dunaliella for beta-carotene production

23 August 2017

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Carotenoids and cardiovascular health

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Microbial xanthophylls

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The biosynthesis and nutritional uses of carotenoids

23 August 2017

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The role of carotenoids in the prevention of human pathologies.

23 August 2017

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Prooxidant effects of β-carotene in cultured cells

23 August 2017

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BIOSYNTHESIS OF YEAST CAROTENOIDS

23 August 2017

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Phycomyces and the biology of light and color

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Metabolic fluxes and metabolic engineering

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Metabolic engineering for the production of carotenoids in non-carotenogenic bacteria and yeasts

23 August 2017

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Carotenoid Biosynthesis in Rhodotorula glutinis

23 August 2017

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Pathway engineering strategies for production of beneficial carotenoids in microbial hosts

23 August 2017

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Biotechnological approaches for the value addition of whey

6 September 2017

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High-level production of beta-carotene in Saccharomyces cerevisiae by successive transformation with carotenogenic genes from Xanthophyllomyces dendrorhous

6 September 2017

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Isolation and characterization of canthaxanthin biosynthesis genes from the photosynthetic bacterium Bradyrhizobium sp. strain ORS278.

6 September 2017

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Production of the carotenoids lycopene, beta-carotene, and astaxanthin in the food yeast Candida utilis

6 September 2017

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Micro-algae as sources of fine chemicals

14 September 2017

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Carotenoids in fungi and non-photosynthetic bacteria

14 September 2017

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Influence of Oxygen and Glucose on Primary Metabolism and Astaxanthin Production by Phaffia rhodozyma in Batch and Fed-Batch Cultures: Kinetic and Stoichiometric Analysis.

14 September 2017

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Carotenoid production by lactoso-negative yeasts co-cultivated with lactic acid bacteria in whey ultrafiltrate

25 June 2018

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Export of intracellular Monascus pigments by two-stage microbial fermentation in nonionic surfactant micelle aqueous solution.

25 June 2018

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Construction of a novel Pichia pastoris strain for production of xanthophylls

1 September 2018

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Use of several waste substrates for carotenoid-rich yeast biomass production.

1 September 2018

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β-Carotene production by Saccharomyces cerevisiae with regard to plasmid stability and culture media.

1 September 2018

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1 September 2018

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Use of response surface methodology in a fed-batch process for optimization of tricarboxylic acid cycle intermediates to achieve high levels of canthaxanthin from Dietzia natronolimnaea HS-1.

1 September 2018

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Gene expression in the regulation of carotene biosynthesis in Phycomyces

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Optimization of beta-carotene production by Rhodotorula glutinis DM28 in fermented radish brine.

1 September 2018

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1 September 2018

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Utilization of mustard waste isolates for improved production of astaxanthin by Xanthophyllomyces dendrorhous

1 September 2018

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Effect of active oxygen species on the productivity of torularhodin by Rhodotorula glutinis No. 21.

1 September 2018

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Activation of torularhodin production by Rhodotorula glutinis using weak white light irradiation

1 September 2018

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Cultivation of the carotenoid-hyperproducing mutant 2A2N of the red yeast Xanthophyllomyces dendrorhous (Phaffia rhodozyma) with molasses.

1 September 2018

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1 September 2018

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Efficient one-step production of astaxanthin by the microalga Haematococcus pluvialis in continuous culture

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Analysis and enhancement of astaxanthin accumulation in Haematococcus pluvialis.

1 September 2018

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Characterization of a carotenoid-hyperproducing yeast mutant isolated by low-dose gamma irradiation

1 September 2018

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Use of whey ultrafiltrate as a substrate for production of carotenoids by the yeast Rhodotorula rubra

1 September 2018

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Synthesis of carotenoids by Rhodotorula rubra GED8 co-cultured with yogurt starter cultures in whey ultrafiltrate

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Effect of Aeration on the Production of Carotenoid Pigments by Rhodotorula rubra-lactobacillus casei Subsp. casei Co-Cultures in Whey Ultrafiltrate

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Manipulation of temperature and illumination conditions for enhanced beta-carotene production by mutant 32 of Rhodotorula glutinis

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beta-Carotene production in sugarcane molasses by a Rhodotorula glutinis mutant

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Optimization of carotenoid production from hyper-producing Rhodotorula glutinis mutant 32 by a factorial approach

1 September 2018

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Optimization of astaxanthin production by Phaffia rhodozyma through factorial design and response surface methodology

1 September 2018

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Batch and fed-batch carotenoid production by Rhodotorula glutinis-Debaryomyces castellii co-cultures in corn syrup.

1 September 2018

1 reference

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The relationship between carotenoid pigments and resistance to radiation in non-photosynthetic bacteria

1 September 2018

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Astaxanthin production by a Phaffia rhodozyma mutant on grape juice

1 September 2018

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12 December 2020

[Carotenoids and fatty acids in red yeasts Sporobolomyces roseus and Rhodotorula glutinis]

1 reference

12 December 2020

Fatty acid and carotenoid composition of Rhodotorula strains

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12 December 2020

Optimization of Phaffia rhodozyma continuous culture through response surface methodology

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12 December 2020

Ethanol increases carotenoid production in Phaffia rhodozyma

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12 December 2020

Production of carotenoids byPhaffia rhodozyma growing on media made from hemicellulosic hydrolysates ofEucalyptus globulus wood

1 reference

12 December 2020

Enhancement of cell growth rate by light irradiation in the cultivation of Rhodotorula glutinis

1 reference

12 December 2020

Astaxanthinogenesis in the yeast Phaffia rhodozyma : optimization of low-cost culture media and yeast cell-wall lysis

1 reference

12 December 2020

Metabolic engineering for production of beta-carotene and lycopene in Saccharomyces cerevisiae

1 reference

12 December 2020

Photoregulated carotenoid biosynthesis in non-photosynthetic microorganisms

1 reference

12 December 2020

Formation of carotenoids by rhodotorula glutinis in whey ultrafiltrate

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12 December 2020

Identifiers

DOI

10.1186/1475-2859-13-12

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24443802%20AND%20SRC:MED&resulttype=core&format=json

Dimensions Publication ID

5 March 2020

0 references

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24443802%20AND%20SRC:MED&resulttype=core&format=json

5 March 2020

PubMed publication ID

24443802

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24443802%20AND%20SRC:MED&resulttype=core&format=json